Description
Delightful and refreshing Wedge Salad Skewers made with crisp iceberg lettuce, cherry tomatoes, cucumbers, and bacon bits, drizzled with blue cheese dressing.
Ingredients
Scale
- 1 head Iceberg lettuce
- 1 cup Cherry tomatoes
- 1 Cucumber
- 1/2 cup Bacon bits (or turkey bacon)
- 1/2 cup Blue cheese dressing
- Skewers (wooden or metal)
- Salt and pepper to taste
Instructions
- Cut the iceberg lettuce into wedges, then chop each wedge into bite-sized pieces.
- Thread the lettuce pieces onto the skewers, followed by cherry tomatoes, cucumber slices, and bacon bits.
- Drizzle with blue cheese dressing.
- Finish with a sprinkling of salt and pepper according to your taste.
- Serve chilledโthese skewers are best enjoyed fresh and cool.
Notes
Feel free to swap blue cheese dressing with ranch or vinaigrette for different flavors.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 180
- Sugar: 3g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 20mg