Description
A delicious and comforting dish of crispy French fries topped with savory ground beef, gooey cheddar cheese, and tangy condiments.
Ingredients
- Frozen French fries
- Cheddar cheese (shredded)
- Ground beef
- Onions (chopped)
- Pickles (diced)
- Ketchup
- Mustard
- Salt and pepper to taste
Instructions
- Bake the fries: Preheat your oven and bake the frozen fries according to the package instructions until they are crispy and golden.
- Cook the beef: In a skillet, brown the ground beef over medium heat. Stir in the chopped onions and season with salt and pepper to taste. Cook until the beef is fully browned and the onions are translucent.
- Build your fries: Once the fries are out of the oven, layer them on a generous serving platter.
- Top them: Evenly distribute the cooked ground beef over the fries, followed by a hearty sprinkle of shredded cheddar cheese, chopped pickles, and generous drizzles of ketchup and mustard.
- Serve & enjoy: Serve hot and watch them disappear!
Notes
For extra crispy fries, avoid overcrowding on the baking sheet. Consider adding spices to the beef for enhanced flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 7g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 50mg