Description
A flavorful fusion of classic pizza and aromatic Thai spices that will delight your taste buds.
Ingredients
- Pizza dough (store-bought or homemade)
- Curry sauce (your favorite brand or homemade)
- Mozzarella cheese (shredded)
- Bell peppers (sliced, any color you prefer)
- Carrots (thinly sliced or julienned)
- Red onion (sliced)
- Fresh cilantro (for garnishing)
- Lime juice (a squeeze for brightness)
Instructions
- Preheat your oven according to the instructions for the pizza dough.
- Roll out the pizza dough on a floured surface to your desired size and thickness. Place it onto a pizza stone or baking sheet.
- Spread a generous layer of curry sauce over the pizza dough.
- Evenly sprinkle shredded mozzarella cheese on top of the sauce.
- Add the sliced bell peppers, carrots, and red onion as your colorful toppings.
- Bake in the preheated oven for about 12-15 minutes, or until the crust turns golden and the cheese is bubbly.
- Garnish the pizza with fresh cilantro and a drizzle of lime juice for added freshness before serving.
Notes
For best results, use a pizza stone and avoid oversaucing to prevent sogginess. Experiment with different curry sauces and toppings to customize your pizza.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Thai
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 30mg