Description
A comforting dish of slow-cooked sausage, bell peppers, and spices that fills your home with inviting aromas.
Ingredients
- Sausage links (Italian or your choice)
- Bell peppers (assorted colors)
- Onion
- Garlic
- Olive oil
- Italian seasoning
- Salt
- Black pepper
- Tomato sauce
- Optional: Crusty bread or rolls for serving
Instructions
- Slice the sausage into bite-sized pieces.
- Chop the bell peppers and onion into strips.
- Combine the sausage, bell peppers, onion, and minced garlic in your crockpot.
- Drizzle with olive oil and sprinkle with Italian seasoning, salt, and black pepper.
- Pour the tomato sauce over the mixture and stir to combine.
- Cook on low for 6-8 hours or high for 3-4 hours until sausages are fully cooked and vegetables are tender.
- Serve warm with crusty bread or rolls for dipping.
Notes
Consider browning the sausage in a skillet before adding, and feel free to add a splash of red wine for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 240 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg