Description
A fun and versatile dish that combines the flavors of tacos and pizza, perfect for busy weeknights or gatherings.
Ingredients
Scale
- 1 loaf of French bread
- 1 cup taco sauce
- 2 cups cooked ground beef or turkey
- 1 cup shredded cheddar cheese
- 1 cup shredded lettuce
- 1 tomato, diced
- 1/4 cup sliced olives
- 1/4 cup sour cream
- 1/4 cup chopped green onions
- Optional: jalapeรฑos, avocado
Instructions
- Preheat the oven to 375ยฐF (190ยฐC).
- Slice the French bread in half lengthwise and place it on a baking sheet, cut side up.
- Spread the taco sauce evenly over both halves of the bread.
- Top with cooked ground beef or turkey, spreading it out evenly.
- Sprinkle shredded cheddar cheese generously on top.
- Bake in the preheated oven for about 10-15 minutes, until cheese is melted and bubbly.
- Remove from the oven and allow it to cool slightly.
- Top with shredded lettuce, diced tomato, sliced olives, sour cream, and chopped green onions.
- Cut into slices and serve immediately.
Notes
For a crunchier crust, toast the French bread a bit before adding toppings. You can customize toppings based on personal preference.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 700mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 50mg