Description
A vibrant BBQ-flavored pizza topped with shredded chicken, tangy BBQ sauce, and gooey mozzarella, all baked on a golden crust.
Ingredients
Scale
- 1 lb pizza dough
- 1 cup cooked chicken, shredded
- 1 cup BBQ sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup red onion, thinly sliced
- 1/2 cup cilantro, chopped
- Olive oil, for brushing
Instructions
- Preheat your oven to 425°F (220°C).
- Roll out the pizza dough onto a greased sheet pan.
- Brush the dough lightly with olive oil.
- Spread the BBQ sauce evenly over the dough.
- Scatter the shredded chicken on top, followed by mozzarella cheese and red onion slices.
- Bake for about 15-20 minutes, or until the crust is golden and the cheese is bubbling.
- Remove from the oven, sprinkle with cilantro, slice, and serve hot!
Notes
For extra flavor, consider adding jalapeños or a drizzle of hot sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 15g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg