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No-Bake Oatmeal Raisin Protein Balls


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  • Author: amelia
  • Total Time: 40 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Delicious and energizing protein balls made with oats, almond butter, and raisins, perfect for a healthy snack.


Ingredients

Scale
  • 1 cup old fashioned rolled oats
  • 3 tablespoons ground flax seed
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup almond butter
  • 4 tablespoons honey
  • 1/2 teaspoon vanilla extract
  • 1/4 cup raisins

Instructions

  1. Combine all the ingredients: oats, flax seed, cinnamon, almond butter, honey, vanilla extract, and raisins in a medium-sized bowl.
  2. Mix everything together thoroughly until well combined.
  3. Roll the mixture into balls that are approximately 1 to 1.5 inches in diameter.
  4. Arrange the energy bites on a baking sheet or plate.
  5. Place them in the freezer or refrigerator until fully set, which typically takes about 20 to 30 minutes.
  6. Enjoy your protein balls once they are set!

Notes

Store in an airtight container in the refrigerator for up to one week or freeze for up to three months.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Snack
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 ball
  • Calories: 130
  • Sugar: 7g
  • Sodium: 40mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 4g
  • Cholesterol: 0mg