Description
These flavorful chicken skewers are marinated in a zesty combination of lime, chili, and garlic, perfect for grilling and sharing.
Ingredients
Scale
- 1 pound chicken breast, cut into cubes
- 1/4 cup olive oil
- 1/4 cup lime juice
- 2 teaspoons chili powder
- 1 teaspoon cumin
- 2 cloves garlic, minced
- Salt and pepper to taste
- Skewers (wooden or metal)
Instructions
- Mix together the olive oil, lime juice, chili powder, cumin, minced garlic, salt, and pepper to create a marinade.
- Add the chicken cubes to the marinade, ensuring each piece is well-coated. Let it marinate for at least 30 minutes.
- Preheat your grill to medium-high heat.
- Thread the marinated chicken onto skewers, leaving a little space between each piece.
- Grill the skewers for about 10-15 minutes, turning occasionally until cooked through.
- Serve hot and savor every bite!
Notes
For best flavor, consider marinating the chicken for a few hours or even overnight. For juiciness, avoid over-marinating the chicken.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
Nutrition
- Serving Size: 1 skewer
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 90mg