Description
A simple yet elegant summer dish featuring grilled nectarines with creamy burrata and drizzled honey.
Ingredients
Scale
- 4 Nectarines
- 8 oz Burrata cheese
- 3 tbsp Honey
- 2 tbsp Olive oil
- 1 tsp Salt
- Fresh basil (optional, for garnish)
Instructions
- Preheat your grill to medium heat.
- Prepare the nectarines by cutting them in half and removing the pits. Brush the cut sides with olive oil and lightly sprinkle with salt.
- Grill the nectarines cut side down for about 3-4 minutes until beautiful grill marks appear.
- Remove from the grill and arrange them on a serving platter, cut side up.
- Tear the burrata cheese and place it generously in the center of the grilled nectarines.
- Drizzle with honey, and if you like, add fresh basil leaves on top.
- Serve immediately and enjoy this delightful medley of flavors!
Notes
Choose ripe nectarines for best flavor. Serve with toasted bread or a fresh green salad.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg