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Easy Lemon Poppyseed Protein Balls


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  • Author: amelia
  • Total Time: 45 minutes
  • Yield: 18 servings 1x
  • Diet: Vegetarian

Description

Delicious and nutritious protein balls bursting with lemon flavor and crunch from poppy seeds, perfect for a quick snack.


Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup protein powder (vanilla or unflavored)
  • 1/4 cup honey or maple syrup
  • 2 tablespoons lemon juice
  • 1 tablespoon lemon zest
  • 2 tablespoons poppy seeds
  • 1/4 cup almond butter or peanut butter
  • 1/4 teaspoon salt

Instructions

  1. Combine ingredients: In a mixing bowl, combine the rolled oats, protein powder, honey or maple syrup, lemon juice, lemon zest, poppy seeds, almond butter, and salt.
  2. Mix thoroughly: Stir until everything is completely combined.
  3. Adjust texture: If the mixture feels too dry, add a splash of water or more lemon juice. If it’s too wet, simply fold in a bit more oats until you reach the desired consistency.
  4. Roll balls: Take small scoops of the mixture and roll them into balls, roughly 1 inch in diameter.
  5. Chill and set: Place the balls on a baking sheet and refrigerate for at least 30 minutes to firm up.
  6. Storage: Store in an airtight container in your fridge for up to a week or freeze for longer enjoyment.

Notes

These protein balls are versatile and can be enjoyed straight from the fridge or with fresh fruit. For a fun twist, try drizzling honey or dipping in dark chocolate.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Snack
  • Method: Mixing and Chilling
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 ball
  • Calories: 150
  • Sugar: 7g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 0mg