Description
Delightful Apple Oatmeal Bars blending rolled oats with tart Granny Smith apples, topped with caramel for a perfect treat any time.
Ingredients
Scale
- 2 cups rolled oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
- 2 Granny Smith apples, peeled and diced
- 1/2 cup caramel sauce
Instructions
- Preheat your oven to 350ยฐF (175ยฐC) and grease a baking dish with cooking spray.
- Combine the rolled oats, flour, brown sugar, granulated sugar, melted butter, cinnamon, and salt in a large mixing bowl. Stir until well mixed to form a crumbly dough.
- Press half of this dough evenly into the bottom of your prepared baking dish.
- Layer the diced apples over the crust, creating an even distribution, and drizzle the caramel sauce generously on top.
- Crumble the remaining dough over the apples to create a topping.
- Bake in the preheated oven for 25-30 minutes, or until the top is golden brown.
- Allow the bars to cool completely in the dish before cutting them into squares.
Notes
These bars are delicious with ice cream or yogurt. Store in an airtight container at room temperature for up to three days, or freeze for longer storage.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 15g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 20mg