Description
A delightful layered dessert combining rich brownie and creamy filling, perfect for gatherings and celebrations.
Ingredients
Scale
- 1 box brownie mix
- 2 cups heavy cream
- 1 cup cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- Chocolate shavings or sprinkles for garnish
Instructions
- Prepare the brownie mix according to package instructions, then allow it to cool completely.
- Beat together heavy cream, cream cheese, powdered sugar, and vanilla extract until soft peaks form.
- Cut the brownies into small squares or crumble them into a serving dish.
- Layer the brownie pieces and the cream mixture alternately in the dish.
- Repeat these layers until all ingredients are used, finishing with the cream mixture on top.
- Cover and refrigerate for at least 240 minutes or, preferably, overnight.
- Garnish with chocolate shavings or sprinkles before serving.
Notes
For the best results, ensure cream cheese is well-softened and chill your mixing bowl before whipping cream.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 400
- Sugar: 25g
- Sodium: 350mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg