Description
A refreshing slaw bursting with the flavors of cucumber, mango, and lime, perfect for summer meals.
Ingredients
Scale
- 2 cups cucumber, diced
- 1 cup mango, diced
- 1 cup bell pepper, diced
- 1/2 cup red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 1 tablespoon lime juice
- 1 tablespoon honey or agave syrup
- Salt and pepper to taste
Instructions
- Combine the diced cucumber, mango, bell pepper, red onion, and cilantro in a large bowl.
- Whisk together the lime juice and honey (or agave syrup) in a separate small bowl. Season with salt and pepper to taste.
- Drizzle the dressing over the slaw mixture and gently toss everything together until well combined.
- Serve immediately for a fresh crunch, or chill in the refrigerator for about 30 minutes to let the flavors meld.
Notes
For extra flavor, consider chilling your ingredients beforehand. This dish is best enjoyed fresh but can be stored in an airtight container for 2-3 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: Mixing
- Cuisine: Tropical
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg