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Orange Creamsicle Cookies


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  • Author: julie
  • Total Time: 32 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

Delightful cookies that bring the nostalgic flavors of orange creamsicles to your kitchen, perfect for any occasion.


Ingredients

Scale
  • 1 cup butter, softened
  • 1 cup sugar
  • 1 cup powdered sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon orange zest
  • 2 tablespoons orange juice
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/4 cup cream cheese, softened
  • 1/2 cup white chocolate chips (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cream the softened butter, sugar, and powdered sugar together until light and fluffy.
  3. Beat in the egg, vanilla, orange zest, and orange juice until well combined.
  4. Whisk together the flour, baking powder, and salt in a separate bowl, then gradually add to the wet mixture until just combined.
  5. Stir in the cream cheese and white chocolate chips, if using.
  6. Drop tablespoon-sized balls of dough onto a lined baking sheet, leaving space for spreading.
  7. Bake for 10-12 minutes until edges are lightly golden.
  8. Cool on the baking sheet for a few minutes, then transfer to a wire rack.

Notes

Store cookies in an airtight container at room temperature for up to five days or freeze for up to three months.

  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 30mg