Description
A delicious and easy-to-make chocolate and strawberry bruschetta topped with a creamy Nutella mixture.
Ingredients
Scale
- 1 baguette
- 1 cup whipped Nutella
- 4 oz cream cheese, softened
- 1 cup strawberries, sliced
- Other fruits (optional)
- Chocolate drizzle (optional)
Instructions
- Slice the baguette into 1/2 inch slices. Toast each slice in the oven or on a skillet until they’re golden brown.
- Mix the whipped Nutella with the softened cream cheese until smooth and creamy.
- Spread the Nutella cream cheese mixture onto each toasted baguette slice.
- Add each slice with fresh sliced strawberries.
- Drizzle some chocolate over the top if desired.
- Serve immediately while warm and fresh!
Notes
Customize with your favorite fruits or opt for lighter spreads for a healthier twist. Best enjoyed fresh, prepare in smaller batches if desired.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Toasting
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 18g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 25mg